Made from Dijon clone vines planted in 1998 and 2003, this is a bright, crisp Chardonnay excellent for food pairing or on its own. Minerality and stone fruits (peach, white nectarine) begin on the nose and continue on the palate. This Chardonnay has beautiful acid balance.
Our “best barrel blend”, Homer displays all the best of the vintage: a nose with blue and black fruit and floral aromas, complimented by a rich palate of black fruit with spice and savory notes. The wine is structured, complex and balanced with well-integrated tannins.
The fruit for the Estate is sourced from throughout Shea Vineyard. Aromatics of blue and black fruit, black cherry, hints of rose petal, and subtle spice notes. The palate has lush blue and black fruit with a long finish and fine grained tannins.
Crafted from Wädenswil clone Pinot noir, this release aromatically expresses the rich floral, blue-black fruit qualities characteristic of Block 7. The palate is smooth and silky, lush and concentrated, with a lovely finish.